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9" Chef‘s Knife, Wide
  Product ID 387-230P
  In Stock 63
9" Chef‘s Knife, Wide
8" Chef‘s Knife
  Product ID 82009-200
  In Stock 419
8" Chef‘s Knife
8" Chef‘s Knife(30% Off)
  Product ID 82009-204
  In Stock 124
8" Chef‘s Knife
(30% Off)
9" Chef‘s Knife
  Product ID 82009-230
  In Stock 294
9" Chef‘s Knife
6" Turner, Square End, Red Handle
  Product ID 86110-164
  In Stock 44
6" Turner, Square End, Red Handle
3½" Paring Knife
  Product ID 88203-093
  In Stock 197
3½" Paring Knife
10" Professional Steel, #3 Cut, Full Tang Poly Handle
  Product ID P-253-260
  In Stock 0
10" Professional Steel, #3 Cut, Full Tang Poly Handle
10" Chef‘s Knife, Wide
  Product ID 388-260P
  In Stock 21
10" Chef‘s Knife, Wide
12" Chef‘s Scalloped Slicing Knife(30% Off)
  Product ID 52053-300
  In Stock 51
12" Chef‘s Scalloped Slicing Knife
(30% Off)
10" Chef‘s Knife
  Product ID 82009-250
  In Stock 407
10" Chef‘s Knife
4½" Offset Spatula
  Product ID 86006-112
  In Stock 1
4½" Offset Spatula
3½" Paring Knife(50% Off)
  Product ID 88203-092
  In Stock 461
3½" Paring Knife
(50% Off)
8" Chef‘s Knife, Granton and Wide Blade
  Product ID 92010-200
  In Stock 58
8" Chef‘s Knife, Granton and Wide Blade
12" Chef‘s Knife, Wide
  Product ID 398-320P
  In Stock 8
12" Chef‘s Knife, Wide
12" Chef‘s Knife
  Product ID 82009-300
  In Stock 92
12" Chef‘s Knife
6" Offset Spatula
  Product ID 86006-152
  In Stock 281
6" Offset Spatula
8" Turner, Round End, Red Handle
  Product ID 86121-204
  In Stock 1
8" Turner, Round End, Red Handle
10" Chef‘s Knife, Granton & Wide Blade
  Product ID 92010-250
  In Stock 108
10" Chef‘s Knife, Granton & Wide Blade
14" Professional Steel, #3 Cut, Full Tang Poly Handle
  Product ID P-253-360
  In Stock 18
14" Professional Steel, #3 Cut, Full Tang Poly Handle
10" Chef‘s Slicing Knife
  Product ID 385-260P
  In Stock 33
10" Chef‘s Slicing Knife
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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