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3½" Chef‘s Paring Knife
  Product ID 381-090P
  In Stock 17
3½" Chef‘s Paring Knife
3½" Chef‘s Paring Knife
  Product ID 73381-090P
  In Stock 29
3½" Chef‘s Paring Knife
4¾" Steak Knife, Plain Edge
  Product ID 73382-120P
  In Stock 12
4¾" Steak Knife, Plain Edge
4¾" Steak Knife, Serrated Edge
  Product ID 73382-120PS
  In Stock 4
4¾" Steak Knife, Serrated Edge
3½" Paring Knife
  Product ID 88203-090
  In Stock 926
3½" Paring Knife
3½" Paring Knife
  Product ID 88203-094
  In Stock 351
3½" Paring Knife
3½" Paring Knife
  Product ID 88203-095
  In Stock 0
3½" Paring Knife
4" Chef‘s Paring/Utility Knife
  Product ID 92203-100
  In Stock 132
4" Chef‘s Paring/Utility Knife
Disposable Beard Cover, White (100 Pk)
  Product ID BC924
  In Stock 0
Disposable Beard Cover, White (100 Pk)
4½" x 1" Knife Blade Guard
1 of 2
  Product ID KBGN-#2-4.5
  In Stock 448
4½" x 1" Knife Blade Guard
10" Steel, Cut#3, Poly Handle
  Product ID P-33-260
  In Stock 0
10" Steel, Cut#3, Poly Handle
Pocket Thermometer = 220°F
  Product ID #1246-02
  In Stock 27
Pocket Thermometer = 220°F
2.6 QT Tri-Ply Oval Roast Pan
  Product ID #57-24177
  In Stock 0
2.6 QT Tri-Ply Oval Roast Pan
Sauté Pans, Straight-Sided
  Product ID #57-Saute-Pans-Straight-Sided
  In Stock 0
Sauté Pans, Straight-Sided
Tri-Ply Rectangular Roast Pans
  Product ID #57-Tri-Ply-Rectangular-Roast-Pan
  In Stock 0
Tri-Ply Rectangular Roast Pans
Aluminum Heavy Weight Straight-Sided Sauce Pans
  Product ID #58-Aluminum-Heavy-Weight-Straight-Sided-Sauce-Pans
Aluminum Heavy Weight Straight-Sided Sauce Pans
Aluminum Straight-Sided Sauce Pan with Helper Handle
  Product ID #58-Aluminum-Heavy-Weight-Straight-Sided-Sauce-Pans-Helper-Handle
Aluminum Straight-Sided Sauce Pan with Helper Handle
Take-A-Part Kitchen Shear
  Product ID #9914
  In Stock 13
Take-A-Part Kitchen Shear
6" Boning Knife, Semi-Flex, Narrow(50% Off)
  Product ID 271.8607.15
  In Stock 3
6" Boning Knife, Semi-Flex, Narrow
(50% Off)
8" Chef's Knife(50% Off)
  Product ID 271.8610.20
  In Stock 10
8" Chef's Knife
(50% Off)
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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