High Quality, European Made, Scimitar/Steak Knife with an Anti-Slip Handle & Polished Blade

• Advanced Measured Grinding (AMG) technology creates the perfect cutting edge on each blade for extremely long edge retention and exceptional sharpness. This new technique allows for optimal performance along the entire length of the blade.
• X50CrMoV15 – the ideal combination of high carbon stainless steel, containing the alloys; Chromium, Molybdenum and Vanadium; tempered and hardened to the ideal 57±º1 HRC is your assurance of a high quality blade, that needs very little maintenance to perform perfectly every time.
• Laser cut blade.
• Special Nylon Anti-Slip handles. Lightweight, slip resistant in both dry and wet environments.
• Handle Sterilizable
• Providing a comfortable and secure grip.
• FDA approved.
• The tang extends into the handle to provide the weight and balance ideal for professionals.

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Purpose
It is a useful tool for chefs who cut large pieces of raw meat, such as for portioning steak. Scimitars are typically 10 inches or longer.