You will receive discounts depending on your membership level and we ship directly to you anywhere in Canada.
Not logged in
Connect & follow WordPress icon Instagram icon Facebook icon YouTube icon

Product Listing

 

Your Cart

0 Product(s) in cart
Total CDN$0.00
 

Your Account

 Login Status
Not logged in
 

Newsletter

 

Search our store

Search Products
Filter By
2.6 QT Tri-Ply Oval Roast Pan
  Product ID #57-24177
  In Stock 0
Tri-Ply Rectangular Roast Pans
  Product ID #57-Tri-Ply-Rectangular-Roast-Pan
  In Stock 0
Hole Piping Tips, 6 Piece, SSProfessional Roll Top
  Product ID #T30001.62837
  In Stock 15
Star Piping Tips, 6 Piece, SSProfessional Roll Top
  Product ID #T30001.62847
  In Stock 15
7 QT Tri-Ply Deep Roast Pan
  Product ID #57-24179
  In Stock 0
Tri-Ply Roast Pan Cover/Lid, for #57-24179
  Product ID #57-24151
  In Stock 0
Digital Oil & Candy Thermometer
  Product ID #CT-03
  In Stock 1
6" Curved Boning Knife, Semi-flex Blade, Black Guarded Nylon Handle
  Product ID 82003SF-150GP
  In Stock 0
6" Curved Boning Knife, Semi-flex Blade, Blue Nylon Handle
  Product ID 82003SF-156PRO
  In Stock 0
6" Curved Boning Knife, Semi-flex Granton Blade, Black Nylon Handle
  Product ID 82003SFG-150PRO
  In Stock 0
Replacement Insert for Aluminum Standard Weight Double Boiler
  Product ID #58-Aluminum-Standard-Weight-Double-Boiler-Insert
9-Piece Hardwood Knife Block
  Product ID 41499
  In Stock 1
« 123456 Next »
 

Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
Our Brands