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Welcome to Chef Tools Direct - Canada's trusted source for professional kitchen smallwares. We are dedicated to supporting Canadian businesses with exceptional value, unbeatable pricing, and the reliable quality you need to thrive in today's competitive foodservice industry.
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10" Chef‘s Knife, Red
  Product ID 82009-254
  In Stock 0
10" Chef‘s Knife, Red
14" Oval Steel, Cut#3, Poly Handle
  Product ID EP-203-360
  In Stock 1
14" Oval Steel, Cut#3, Poly Handle
6" Chef‘s Utility Knife
  Product ID 383-160P
  In Stock 10
6" Chef‘s Utility Knife
4" Paring/Utility Knife
  Product ID 88203-100
  In Stock 230
4" Paring/Utility Knife
10" Steel, Smooth Polished Finish, Poly Handle
  Product ID P-203-10-SMOOTH
  In Stock 0
10" Steel, Smooth Polished Finish, Poly Handle
6" Boning Knife, Semi-Flex
  Product ID 73386SF-150P
  In Stock 58
6" Boning Knife, Semi-Flex
4" Utility Knife
  Product ID 88111-100
  In Stock 233
4" Utility Knife
7" SANTOKU Knife, with Granton Blade
  Product ID 92405-180
  In Stock 165
7" SANTOKU Knife, with Granton Blade
9.5" Poultry Shears
  Product ID 92920-240
  In Stock 21
9.5" Poultry Shears
12" Steel, Smooth Polished Finish, Poly Handle
  Product ID P-203-12-SMOOTH
  In Stock 0
12" Steel, Smooth Polished Finish, Poly Handle
6" Boning Knife, Semi-Flex Blade
  Product ID 52001-150
  In Stock 141
6" Boning Knife, Semi-Flex Blade
6" Skinning Knife, Wide Blade
  Product ID 72088-154
  In Stock 753
6" Skinning Knife, Wide Blade
4¾" Serrated Knife - Round Tip
  Product ID 88208-120
  In Stock 60
4¾" Serrated Knife - Round Tip
6" Boning Knife, Semi-Flex Blade
  Product ID 82001-153
  In Stock 306
6" Boning Knife, Semi-Flex Blade
10" Scimitar/Steak Knife
  Product ID 82012-254
  In Stock 119
10" Scimitar/Steak Knife
5" Steak Knife
  Product ID 88206-125
  In Stock 56
5" Steak Knife
10" Steel, #3 Cut, Poly Handle 
  Product ID P-203-260
  In Stock 137
10" Steel, #3 Cut, Poly Handle
 
9.4" Cheese Wire Cutter
  Product ID 5011-240
  In Stock 0
9.4" Cheese Wire Cutter
9" Chef's Knife, Forged (52mm Wide)
  Product ID 73388-230P
  In Stock 66
9" Chef's Knife, Forged (52mm Wide)
6" Boning Knife, Semi-Flex Blade
  Product ID 82001-154
  In Stock 144
6" Boning Knife, Semi-Flex Blade
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 

These are our current best sellers.

9" Chef‘s Knife, Black
9" Chef‘s Knife, Black
18" Pasta Rolling Pin
18" Pasta Rolling Pin
24" Wunderbag-Export (7-60)
24" Wunderbag-Export (7-60)
 
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