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Welcome to Chef Tools Direct — Canada’s trusted source for professional kitchen smallwares. We are dedicated to supporting Canadian businesses with exceptional value, unbeatable pricing, and the reliable quality you need to thrive in today’s competitive foodservice industry.
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10" Chef‘s Knife, Black
  Product ID 82009-250
  In Stock 380
8" Chef‘s Knife, Granton and Wide Blade
  Product ID 92010-200
  In Stock 57
12" Chef‘s Knife
  Product ID 82009-300
  In Stock 92
10" Chef‘s Knife, Granton & Wide Blade
  Product ID 92010-250
  In Stock 107
Grapefruit Knife
  Product ID 88030-090
  In Stock 3
6"Boning Kn., Poly - Blue
  Product ID 82001-156
  In Stock 54
6" Boning Knife, Semi-Stiff Blade 
  Product ID 82001-150
  In Stock 307
8" Breaking KnifeMicroban + Proflex Handle
  Product ID 281.3512.20
  In Stock 24
10" Cook's Kn,Poly -White
Anti-Slip Handle
  Product ID 82009-252
  In Stock 104
10" Cook's Kn,Poly-Yellow
 Anti-Slip Handle
  Product ID 82009-253
  In Stock 10
8.5" Breaking Knife
  Product ID 82011-214
  In Stock 4
10" Breaking Knife
  Product ID 82011-250
  In Stock 0
8" Butcher Knife
  Product ID 82006-200
  In Stock 143
10" Butcher Knife
  Product ID 82006-250
  In Stock 82
12" Butcher Knife
  Product ID 82006-300
  In Stock 4
6" Chef's, Granton, POM Ergo Handle
  Product ID 92010-160
  In Stock 26
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 

These are our current best sellers.

9" Chef‘s Knife, Black
Price()CDN$74.00
12" Stirring Paddle,White
Price()CDN$10.40
18" Pasta Rolling Pin
Price()CDN$24.00
 
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