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12" Chef‘s Slicing Knife, Granton Blade(30% Off)
  Product ID 52044-300
  In Stock 100
6" Filleting Knife, Flexible Blade
  Product ID 82000-150
  In Stock 164
8" Offset Spatula
  Product ID 86006-202
  In Stock 294
10" Chef‘s Scalloped Slicing Knife
  Product ID 385-260P-S
  In Stock 37
14" Chef‘s Slicing Knife, Granton Blade
  Product ID 52044-360
  In Stock 34
8" Filleting Knife, Flexible Blade
  Product ID 82000-200
  In Stock 158
4" Turner/Scraper, White Handle
  Product ID 86100-122
  In Stock 111
Scraper (21.6cm x 12.8cm)
  Product ID #T30002.37053
  In Stock 0
6" Turner, Square End, White Handle
  Product ID 86110-162
  In Stock 98
12" Chef‘s Scalloped Slicing Knife
  Product ID 92053-300
  In Stock 45
12" Chef‘s Slicing Knife, Granton Blade
  Product ID 92044-300
  In Stock 122
8" Turner, Round End, White Handle
  Product ID 86121-202
  In Stock 237
10" Spatula/Pallet(30% Off)
  Product ID 56001-250
  In Stock 20
6" Boning Knife, Semi-Stiff Blade 
  Product ID 82001-150
  In Stock 373
Double Sided Comb Scraper, Double Pointed (11 x 7.5 cm)
  Product ID #T30002.37243
  In Stock 10
Comb Scraper, Flat Teeth, Dbl Sided, Rect.(5 7/8"   x 4"  )
  Product ID #T30002.37633
  In Stock 249
6" Boning-Stiff Blade, 18mm Wide
  Product ID 82004-150
  In Stock 168
6" Boning-Stiff Blade, 24mm Wide, Microban Proflex Handle
  Product ID 82004-150PRO
  In Stock 222
6" Boning Knife, Stiff Blade, 22mm Wide
  Product ID 82002-150
  In Stock 190
Cake Comb, Triangular
  Product ID #T83000.18117
  In Stock 61
 

Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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