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6" Skinning Knife, Wide Blade
  Product ID 72088-154
  In Stock 345
6" Skinning Knife, Wide Blade
4¾" Steak Knife - Round Tip
  Product ID 88208-120
  In Stock 61
4¾" Steak Knife - Round Tip
8" Chef‘s Bread Knife, Scalloped Edge
  Product ID 92430-200
  In Stock 129
8" Chef‘s Bread Knife, Scalloped Edge
Ergo Plus Culinary - Winewood Full Tang
  Product ID Intermediate_Kit2
  In Stock 100
Ergo Plus Culinary - Winewood Full Tang
7" Chef‘s Filleting Knife, Flexible Blade
  Product ID 385-180FP
  In Stock 13
7" Chef‘s Filleting Knife, Flexible Blade
10" Scimitar/Steak Knife
  Product ID 82012-254
  In Stock 131
10" Scimitar/Steak Knife
5" Steak Knife
  Product ID 88206-125
  In Stock 64
5" Steak Knife
9" Spatula/Pallet
  Product ID 96001-230
  In Stock 65
9" Spatula/Pallet
Culinary Masterpiece
  Product ID Master_Kit
  In Stock 100
Culinary Masterpiece
Paella Pans
  Product ID #57-Paella-Pan
  In Stock 0
Paella Pans
8" Chef‘s Knife, Granton Wide Blade(30% Off)
  Product ID 52010-200
  In Stock 45
8" Chef‘s Knife, Granton Wide Blade
(30% Off)
9" Chef's Knife, Forged (52mm Wide)
  Product ID 73388-230P
  In Stock 25
9" Chef's Knife, Forged (52mm Wide)
6" Boning Knife, Semi-Flex Blade(30% Off)
  Product ID 82001-154
  In Stock 144
6" Boning Knife, Semi-Flex Blade
(30% Off)
12" Scimitar/Steak Knife
  Product ID 82012-304
  In Stock 60
12" Scimitar/Steak Knife
6" Utility Knife
  Product ID 88133-160
  In Stock 104
6" Utility Knife
7" SANTOKU Knife, with Granton Blade
  Product ID 405-180P
  In Stock 18
7" SANTOKU Knife, with Granton Blade
6" Boning Knife, Semi-Flex Blade(70% Off)
  Product ID 82001-157
  In Stock 109
6" Boning Knife, Semi-Flex Blade
(70% Off)
8" Chef‘s Knife(30% Off)
  Product ID 82009-206
  In Stock 114
8" Chef‘s Knife
(30% Off)
7" Santoku with Granton Blade
  Product ID 82405-180
  In Stock 41
7" Santoku with Granton Blade
8" Chef‘s Carving Knife
  Product ID 384-200P
  In Stock 6
8" Chef‘s Carving Knife
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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