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8" Turner, Round End, Red Handle
  Product ID 86121-204
  In Stock 1
8" Turner, Round End, Red Handle
Price()CDN$46.00
10" Chef‘s Knife, Granton & Wide Blade
  Product ID 92010-250
  In Stock 108
10" Chef‘s Knife, Granton & Wide Blade
Price()CDN$138.00
14" Professional Steel, #3 Cut, Full Tang Poly Handle
  Product ID P-253-360
  In Stock 18
14" Professional Steel, #3 Cut, Full Tang Poly Handle
Price()CDN$111.80
10" Chef‘s Slicing Knife
  Product ID 385-260P
  In Stock 33
10" Chef‘s Slicing Knife
Price()CDN$161.00
12" Chef‘s Slicing Knife, Granton Blade(30% Off)
  Product ID 52044-300
  In Stock 102
12" Chef‘s Slicing Knife, Granton Blade
(30% Off)
List Price: CDN$87.00
Price()CDN$60.90
6" Filleting Knife, Flexible Blade
  Product ID 82000-150
  In Stock 353
6" Filleting Knife, Flexible Blade
Price()CDN$48.00
8" Offset Spatula
  Product ID 86006-202
  In Stock 399
8" Offset Spatula
Price()CDN$35.00
10" Chef‘s Scalloped Slicing Knife
  Product ID 385-260P-S
  In Stock 38
10" Chef‘s Scalloped Slicing Knife
Price()CDN$161.00
14" Chef‘s Slicing Knife, Granton Blade
  Product ID 52044-360
  In Stock 34
14" Chef‘s Slicing Knife, Granton Blade
Price()CDN$100.00
8" Filleting Knife, Flexible Blade
  Product ID 82000-200
  In Stock 246
8" Filleting Knife, Flexible Blade
Price()CDN$50.00
4" Turner/Scraper, White Handle
  Product ID 86100-122
  In Stock 184
4" Turner/Scraper, White Handle
Price()CDN$40.00
6" Boning Knife - Curved, Flexible Blade, 18mm Wide
  Product ID 82003F-150
  In Stock 63
6" Boning Knife - Curved, Flexible Blade, 18mm Wide
List Price: CDN$48.00
Price()CDN$12.00
6" Turner, Square End, White Handle
  Product ID 86110-162
  In Stock 114
6" Turner, Square End, White Handle
Price()CDN$46.00
12" Chef‘s Scalloped Slicing Knife
  Product ID 92053-300
  In Stock 114
12" Chef‘s Scalloped Slicing Knife
Price()CDN$120.00
6" Boning Knife - Curved, Stiff Blade, 18mm Wide
  Product ID 82003S-150
  In Stock 7
6" Boning Knife - Curved, Stiff Blade, 18mm Wide
List Price: CDN$48.00
Price()CDN$12.00
8" Turner, Perforated, White Handle
  Product ID 86120-202
  In Stock 64
8" Turner, Perforated, White Handle
List Price: CDN$46.00
Price()CDN$9.00
12" Chef‘s Slicing Knife, Granton Blade
  Product ID 92044-300
  In Stock 119
12" Chef‘s Slicing Knife, Granton Blade
Price()CDN$120.00
6" Curved Boning Knife, Semi-flex Blade, Dual Injection, Yellow Rubber Handle
  Product ID 82003DSF-153
  In Stock 0
6" Curved Boning Knife, Semi-flex Blade, Dual Injection, Yellow Rubber Handle
Price()CDN$48.00
6" Curved Boning Knife, Semi-flex Blade, Blue Nylon Handle
  Product ID 82003SF-156PRO
  In Stock 0
6" Curved Boning Knife, Semi-flex Blade, Blue Nylon Handle
Price()CDN$48.00
8" Turner, Round End, White Handle
  Product ID 86121-202
  In Stock 87
8" Turner, Round End, White Handle
Price()CDN$46.00
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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