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10" Scalloped Slicing Knife
  Product ID 82053-250
  In Stock 247
12" Scalloped Slicing Knife
  Product ID 82053-300
  In Stock 197
12" Reverse Scalloped Slicing Knife
  Product ID 82073-300
  In Stock 124
10" Scalloped Pastry Knife
  Product ID 82063-250
  In Stock 290
Channel Knife/Decorator
  Product ID 8095-000
  In Stock 31
 
  Product ID 8097-000
  In Stock 1
7-Pocket Lockable Knife Roll with Zipper and Strap
  Product ID 2240-7PC..EU
  In Stock 94
10 Pocket Lockable Knife Roll with Zipper and Strap
  Product ID 2290-10PC..EU
  In Stock 389
Complete Garnishing Set with Paring Knife in Roll
  Product ID 2364-KIT#1B
  In Stock 0
Complete Assorted Garnishing Set with Grapefruit Knife in Roll
  Product ID 2364-KIT#1D
  In Stock 0
Knife Block with Full Tang,Forged Masterpiece™ Europe Series Knives
  Product ID 206-NE-EUR-SET
  In Stock 0
Knife Block with Euro Culinary™ Poly Series Knives
  Product ID 206-NE-POLY-SET
  In Stock 0
Knife Block with Full TangPOM Ergo Plus™ Series Knives
  Product ID 206-NE-POM-SET1
  In Stock 0
Knife Block with Full Tang, Forged Masterpiece™ Series Knives
  Product ID 206-NE-POM-SET2
  In Stock 0
9-Piece Hardwood Knife Block
  Product ID 41499
  In Stock 1
 
  Product ID 1215-170
  In Stock 1
9" Mincing Knife Tempered, Single Blade 
  Product ID 1231-230
  In Stock 0
9" Mincing Knife Tempered, Double Blade
  Product ID 1232-230
  In Stock 0
Cutting Board for Mincing Knife/ MezzaLuna
  Product ID 8805-200
  In Stock 0
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 
 
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